Angelicos la Pizzeria Menu (Update 2025)

Three-layered dessert is made with cake-batter-flavored white cake, vanilla-flavored buttercream and lots and lots of rainbow sprinkles inside and out.

8 pieces. White with blue stripes, blueberry pomegranate, white with peach drizzle, peach bellini, yellow with orange dot, strawberry creme, vanilla with dark dot, royal vanilla, chocolate with dark dot, royal chocolate, pink with white dot, orange creme, green with yellow dot, vanilla creme, chocolate with mini chocolate chips, and triple chocolate brownie.

New York style cheesecake topped with a thick, rich layer of chocolate ganache, sits on a chocolate sponge cake base.

A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel.

Creamy custard flavored with espresso, and topped with caramelized sugar.

Mango, passion fruit and raspberry sorbetto, all covered in white chocolate and drizzled with chocolate.

Homemade. A profiterole, cream puff, or chou a la creme is a filled French choux pastry ball with a typically sweet and moist filling of whipped cream, custard, pastry cream, or ice cream. The puffs may be decorated or left plain or garnished with chocolate sauce, caramel, or a dusting of powdered sugar.

A red hued chocolate layer cake, filled and iced wtih a smooth cream cheese frosting, finished with chocolate drizzles and surrounded by red cake crumbs.

Zabaione cream divided by 3 layers of espresso soaked sponge cake and dusted with cocoa powder.

Alternating layers of hazelnut cake, hazelnut cream and chocolate cream, topped with praline hazelnuts.

Homemade. Most popular. A tres leches cake, also known as pan tres leches, is a sponge cake. in some recipes, a butter cake soaked in 3 kinds of milk: evaporated milk, condensed milk, and heavy cream. When butter is not used, tres leches is a very light cake, with many air bubbles.

White and dark chocolate mousse on a sponge base, coated with a chocolate hazelnut glaze and topped with white chocolate shavings.

2 in 1 pack. A pastry chell internally coated in chocolate and filled with ricotta, chocolate chips.

Traditional New York cheesecake flavored with a hint of vanilla, on a sponge cake base.

Alternating layers of rich fudgy cake and smooth chocolate butter cream, covered with chocolate shavings.

Alternating layers of carrot cake spiced with cinnamon, chopped walnuts and pineapple, covered with a smooth cream cheese topping and sprinkled with crushed walnuts.

A NY style cheesecake topped with wild strawberries and strawberry sauce on a sponge cake base.

Tomato sauce, mozzarella cheese, feta cheese, ricotta cheese, provolone and Parmesan cheese.

Tomato sauce, mozzarella cheese, pepperoni, Italian sausage, ham, caramelized onions and roasted red peppers.

Light tomato sauce, fresh mozzarella, basil, tomatoes drizzled with olive oil.

Pesto sauce, mozzarella cheese, grilled chicken breast, sun-dried tomatoes, roasted red peppers, red onions, Kalamata olives and feta cheese.

Garlic herb sauce, mozzarella, portobello mushrooms, roasted red peppers, baby spinach and feta cheese.

Tomato sauce, mozzarella cheese, pepperoni, bacon, ham and Italian sausage.

Italian steak, green peppers, fresh mushrooms, red onions, and provolone cheese.

Light tomato sauce, ham , fresh mozzarella, roasted red peppers, kalamata olives and drizzled with olive oil.

Tomato sauce, mozzarella, tomatoes, mushrooms, green peppers, red onions and black olives.

Tomato sauce, mozzarella cheese, bacon, ham, pineapples and extra cheese on top.

Spicy roasted red pepper sauce, mozzarella cheese, grilled chicken, mushrooms, sun-dried tomatoes and red onions.

Tomato sauce, mozzarella cheese, pepperoni, mushrooms, green peppers, caramelized onions, Italian sausage and Kalamata olives.

Garlic herb sauce, mozzarella cheese, tomatoes, mushrooms, caramelized onions, baby spinach, artichokes and feta cheese.

Garlic Sauce, Mozzarella Cheese, Roasted Eggplants, Roasted Garlic, Feta Cheese, Roasted Red Peppers, Kalamata Olives

Shrimp sauteed with garlic and marinara sauce tossed with penne.

With marinara sauce with homemade marinara sauce.

Creamy parmesan sauce over penne.

Penne tossed with creamy pesto sauce.

Pasta stuffed with ricotta and mozzarella cheese baked in marinara sauce, topped with more mozzarella.

Spinach and portobello mushrooms, sauteed in spicy red pepper cream sauce over penne.

Homemade marinara sauce over spaghetti.

Marinara with Meatballs over penne.

12 oz.